Avocado and Crab Mimosa Salad.
You can have Avocado and Crab Mimosa Salad using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Avocado and Crab Mimosa Salad
- Prepare 1/2 of Avocado.
- It's 100 grams of Boiled and shredded crab meat.
- It's 1 of Egg.
- You need 20 grams of Apple.
- Prepare 2 of to 3 teaspoons Mayonnaise.
- Prepare 1 of Salt.
- You need 1 of White pepper.
- You need 1 dash of Lemon juice.
Avocado and Crab Mimosa Salad step by step
- Boil the egg for 8 minutes after the water comes to a boil. Chop up the apple. Shred the crab meat..
- Mix the crab with 2 teaspoons of mayonnaise and season with salt and pepper..
- Mash up the boiled egg finely with a fork. Season with salt and pepper, and add enough mayonnaise to hold the egg together..
- Mash the avocado up roughly with a fork and mix in lemon juice, salt and the chopped apple..
- Layer the avocado, crab and egg inside a circular mold on a plate in that order. Garnish with parsley and it's done..
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