Hot crab dip. Hot Crab Dip. this link is to an external site that may or may not meet accessibility guidelines. This hot and cheesy Maryland crab dip gets the stamp of approval from locals and out-of-towners alike. This Hot Crab Dip is a MUST for your holiday party, Super Bowl party, or dinner party.
Make this crab dip recipe and enjoy a wonderful combination of flavors. Breathe new flavor into an old favorite and learn how to make crab dip with this OLD BAY-seasoned seafood dip recipe. Creamy Hot Crab Dip has bold seafood flavors and is topped with melty cheddar for the ultimate snacking experience. You can have Hot crab dip using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Hot crab dip
- Prepare 1 lb of lump crab meat.
- You need 3 tbsp of worcestershire sauce.
- Prepare 8 oz of 3 packages of cream cheese, softend.
- Prepare 1 tsp of milk.
- It's 1 dash of salt.
- Prepare 1 dash of pepper.
- You need 2 1/2 tsp of old bay seasoning.
A cheesy crab dip that will be gone in a matter of seconds. This crab dip was so delicious. I served it at our Christmas party and a number of my guests asked for the recipe. Hot crab dip is best, well, hot.
Hot crab dip instructions
- in large bowl combine all ingredients.
- bake at 325 for 30 min.
Although I've been known to nosh on leftovers straight from the fridge the next day. A super easy make-ahead appetizer that is always a crowd pleaser! I was born in Maryland, and crab dip was served at all family functions since as long as I can remember. This cheesy baked crab dip recipe is hot n' creamy, that's loaded with shreds of crab meat and savory spices. Serve it with chips, crackers or vegetables and believe it or not, this crab dip also makes a.
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