Recipe: Perfect Crab and Cashew Canapés

Crab and Cashew Canapés.

Crab and Cashew Canapés You can have Crab and Cashew Canapés using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Crab and Cashew Canapés

  1. Prepare 1 lb of Cooked crab meat.
  2. It's 1 cup of Unsalted cashews.
  3. It's 1 tbsp of butter.
  4. It's 1 tsp of flour.
  5. You need 3/4 cup of Light cream.
  6. Prepare 2 tbsp of Chopped parsley.
  7. You need 1/4 cup of Freshly grated Parmesan cheese.
  8. Prepare 36 of Whole wheat crackers or toast points.

Crab and Cashew Canapés step by step

  1. Blend the crab and cashews.
  2. Heat the butter in a saucepan, add the flour and cook for 2 minutes over low heat.
  3. Pour in the cream and simmer into a thick sauce.
  4. Blend in the parsley, cheese and crab.
  5. place on crackers and serve while hot.
  6. ENJOY.

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