Recipe: Delicious Sheree's Baked Crab Ragoons

Sheree's Baked Crab Ragoons.

You can have Sheree's Baked Crab Ragoons using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sheree's Baked Crab Ragoons

1. Prepare of Filling.
2. It's 4 oz of cream cheese, room temp..... about 1/2 of a block.
3. Prepare 1 of *** 1/8 cup of mayo.
4. Prepare 2 dash of worsteshire sauce.
5. Prepare 2 dash of soy sauce.
6. You need 1/4 cup of green onion chopped in small peices.
7. It's 1/4 tsp of garlic powder.
8. It's 2 tsp of sugar.
9. Prepare 1 of *** 1/8 tsp black pepper.
10. It's 1 of *** 1/8 tsp ground ginger.
11. It's 1/4 tsp of cilantro.
12. You need 1 can of crab meat. or smoked salmon.... 6-8 oz of flaked meat.
13. Prepare 1 packages of wonton wrappers.

Sheree's Baked Crab Ragoons instructions

1. Preheat oven to 350°..... spray or oil a muffin tin..... and place wonton wrappers in each cup and push down.
2. Mix all the filling ingredients together WELL..... and fill wonton cups 3/4 with filling.
3. Bake until bubbly and golden brown... approximately 12-15 minutes... it should be bubbly and wrappers should be golden....
4. ** should make 12 crab ragoons!.
5. *** serve with plum sauce or duck.sauce....