How to Cook Tasty Crab Curry

Crab Curry.

You can have Crab Curry using 20 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Crab Curry

1. It's 1 of . Crab - 3 (clean and cut into 2 keep aside).
2. Prepare 2 of . Oil - 2tbsp.
3. You need 3 of . Cardamom - 3.
4. Prepare 4 of . Clove - 3.
5. You need 5 of . Salt - as needed.
6. You need 6 of . Coriander leaves - as needed.
7. It's of Fry and Grind:.
8. Prepare 1 of . Oil - 1 tbsp.
9. It's 2 of . Cumin - 2 tsp.
10. You need 3 of . Fennel - 2 tsp.
11. You need 4 of . Black pepper - 1 tbsp.
12. Prepare 5 of . Onion - 1 sliced.
13. You need 6 of . Green chilli - 2.
14. You need 7 of . Ginger garlic paste - 1 tbsp.
15. You need 8 of . Turmeric - 1/2 tsp.
16. It's 9 of . Red chilli - 2.
17. You need 10 of . Coriander powder - 1 tbsp.
18. You need 11 of . Tomatoes - 2 sliced.
19. You need 12 of . Water - 1/2 cup.
20. It's 13 of . Grated coconut - 1/2 cup.

Crab Curry instructions

1. 1. Heat kadai add oil once it hot add all the ingredients under "FRY AND GRIND" except coconut. Cool and grind it into smooth paste with coconut. 2. Heat iron kadai when it hot add oil. Once the oil is hot add cardamom, clove to this. 3. Now add the masala. Cook for 2 min in medium flame..
2. 4. Now add the cleaned crab to this. Adjust salt. Close with lid and cook for another 15 to 20 minutes in medium flame. 5. Once it done garnish with coriander leaves and serve with steamed hot rice. 6. The next day it taste very nice..