How to Cook Appetizing Sig's Speedy Crab Tagliatelle

Sig's Speedy Crab Tagliatelle.

You can cook Sig's Speedy Crab Tagliatelle using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sig's Speedy Crab Tagliatelle

1. It's 175 grams of fresh or dried tagliatelle ( pasta ), cook as per instructions.
2. It's 180 grams of of best crab meat , ready cooked..
3. It's 1 1/2 tbsp of olive oil.
4. You need 2 of to 3 spring onions, finely sliced ( include some of the green).
5. Prepare 2 medium of cloves of garlic, crushed or very finely chopped.
6. Prepare 8 of cherry tomatoes on the vine.
7. It's 1 tbsp of philadelphia cheese, cream or creme fraiche.
8. Prepare 1/4 tsp of cayenne pepper.
9. It's 1/2 of of dried chilli flakes.
10. Prepare 2 of sprigs of coriander chopped or torn.
11. It's 2 slice of or wedges of lime to drizzle. (optional).

Sig's Speedy Crab Tagliatelle instructions

1. Cook your pasta as per instructions and preferences..
2. In the meantime heat the oil gently , add the tomatoes , (halve them if they are to big. Keep the peel side nearest to pan) add the onions and the garlic. Cook until the tomatoes show a slight dent or split in the skin. This takes a few minutes only..
3. Add the creme cheese , cream or creme fraiche, gently stir..
4. Add the crabmeat pepper and chilly flakes. Stir gently until all is mixed and gently heated through.
5. Arrange your cooked pasta on a plate and add the mix of crab and tomato.
6. Scatter with a few bits of the coriander and serve with the lime if using..