How to Prepare Yummy Charaben - Little Fall Chestnut-Shaped Onigiri

Charaben - Little Fall Chestnut-Shaped Onigiri.

You can have Charaben - Little Fall Chestnut-Shaped Onigiri using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Charaben - Little Fall Chestnut-Shaped Onigiri

1. You need 1 of as many (to taste) Brown onigiri (rice balls).
2. You need 1 of Ketchup or imitation crab sticks.
3. It's 1 of sheet Nori seaweed.
4. You need 1 of White sesame seeds.
5. It's 1 of Black sesame seeds.

Charaben - Little Fall Chestnut-Shaped Onigiri instructions

1. Make as many rounded triangle-shaped onigiri as you like..
2. Scatter white or black sesame seeds on a plate, as much as you need..
3. Roll the bottom of each onigiri in sesame seeds to coat..
4. Make the face: The eyes, nose and mouth are cut out of nori seaweed. The cheeks are made with crab stick or ketchup..
5. Stick the face parts on the onigiri, and they're done..