Baked Crab Puffs.
You can cook Baked Crab Puffs using 6 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Baked Crab Puffs
- It's 1 packages of immitation crab meat.
- Prepare 1 large of whipped cream cheese.
- It's 1 packages of wonton wrappers.
- You need 1 slice of green onions.
- It's 3 tsp of soysauce.
- You need 1 small of egg white.
Baked Crab Puffs step by step
- preheat oven 375°F.
- slice the crab meat thinly followed by the green onions.
- add the whipped cream cheese and mix.
- once it's fully mix, add in the soy sauce and mix.
- Take one by one of the wonton, lay it flat, take a teaspoon of the crab mix in the middle of the wonton, on the edge use the egg white to paste the sides into a triangle shape, then take the sides and paste to touch so it looks like a ball.
- once you made the crab puffs, lay them on a flat sheet.. but before spray some olive oil spray, put in over.
- bake for 20min.
- eat with sweet and sour sauce.
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