Recipe: Appetizing Japanese Crab sticks Tofu Dumplings

Japanese Crab sticks Tofu Dumplings.

You can cook Japanese Crab sticks Tofu Dumplings using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Japanese Crab sticks Tofu Dumplings

1. You need 200 g of hard type Tofu.
2. Prepare 50 g of Crab sticks.
3. Prepare 1 of dried mushroom.
4. You need 30 g of young bamboo.
5. It's 20 g of onion.
6. You need 1 teaspoon of grind ginger.
7. You need 2 tablespoon of starch(any starch).
8. You need to taste of Salt.

Japanese Crab sticks Tofu Dumplings step by step

1. Drain Tofu.
2. Ingredients. Now this is the season of young bamboo(April)..
3. Cut vegetables very small..
4. Mix all and seasonings with hand. And make small balls.
5. Fry in 2cm deep oil till good brown..
6. Eat with your favorite sauce..