Recipe: Perfect Plantain and crab/snail pepper soup

Plantain and crab/snail pepper soup. Check out this quick peppered snail and boiled plantain recipe! Crabs often make a delicious garnish to Nigerian vegetable soups. You can cut the pincers NOTE: Taste the soup if seasoning and recipes are okay especially pepper and salt, then serve with Unripe plantain is very nutritious, and healthy for diabetic patients without the sugar, it has a lot of..

It is very nutritious and a great substitute for assorted, chicken and goat meat pepper soup. You can make peppered snail by simply simmering the cleaned snails in peppered sauce and eat alone as an appetizer. Pepper Soup is one of those dishes that I believe to have healing properties. You can cook Plantain and crab/snail pepper soup using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Plantain and crab/snail pepper soup

1. Prepare 8 of fingers of green plantain.
2. You need 2 of big snails.
3. It's 3 of big crabs with legs.
4. You need of Onion.
5. Prepare of Sreasoning.
6. It's of Salt.
7. It's of Fresh pepper.
8. Prepare of Dry pepper.
9. Prepare leaf of Scent.
10. It's of Oil.
11. You need of Water.

The amount of herbs and spices that go into it make me feel like I'm taking a delicious medication when eating it. It is a very simple soup to make. You just need to boil your protein and blend/grind whatever spices you are. Seafood pepper soup is a rich, healthy and light meal, enjoyable any time of the year, but most especially For this seafood pepper soup I only made use of fish, shrimps, crayfish and sea snails, which was what You can also add yams, unripe plantains or potatoes, to make you feel fuller longer.

Plantain and crab/snail pepper soup instructions

1. Wash,peel and slice plantain into a pot,add water n place on fire, allow to boil for 30minutes until its soft.
2. Then add onion,dry pepper,salt and seasonings to taste, and allow to boil for 5 minutes.
3. Then add your already prepared crabs without legs and snails and allow to boil for 5minutes.
4. Lastly add your crab legs,scent leaf and fresh pepper, cover the pot and allow to boil for 5minutes and set aside.
5. Turn the pepper soup into another bowl and stir the plantain to get well mixed,serve with sweet oil as seen in the pics..
6. Note:snails and crabs must be washed thoroughly.and the legs of the snails are added last because they are very tender and don't need much cooking.

African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it […] cow triple, oxtail as well as fish such as shrimp, cat fish, crab or even cat fish. Ripe Plantain Soup Recipe: If you love plantains near as much as we do, this is just what you needed. Mildly sweet, gently spicy, and a touch of crunchiness. Stir in bell pepper, garlic and ripe plantain, cook and stir until the garlic releases its aroma (about a minute). Add water, increase heat to medium.